What is the Difference Between Agarose and Polyacrylamide Gel Electrophoresis?
🆚 Go to Comparative Table 🆚Agarose and polyacrylamide are two support matrices commonly used in gel electrophoresis, a technique used to separate molecules based on their size and charge. They have different properties and are used for different purposes:
- Pore Size: Agarose has a larger pore size and is suitable for separating nucleic acids and large protein complexes, while polyacrylamide has a smaller pore size, making it ideal for separating most proteins and smaller nucleic acids.
- Toxicity: Agarose is considered non-toxic, whereas polyacrylamide powders and gels are considered moderately hazardous and require protection.
- Gel Preparation: Agarose gels are poured horizontally, while polyacrylamide gels are poured vertically. Agarose preparation is more forgiving, and it can be melted and re-poured if necessary.
- Resolving Power: Polyacrylamide gels have a greater resolving power than agarose gels, allowing them to separate molecules of DNA whose lengths differ by a single base pair in 1000 base pairs.
- Sample Quantity: Polyacrylamide gels can accommodate much larger quantities of DNA than agarose gels, with up to 10 µg of DNA being applied to a single slot of a typical polyacrylamide gel.
- Purity: DNA recovered from polyacrylamide gels is extremely pure and can be used for demanding applications such as microinjection of mouse embryos.
In summary, agarose gels are typically used for separating large molecules like DNA and large protein complexes, while polyacrylamide gels are used for separating smaller proteins and nucleic acids. Polyacrylamide gels have a higher resolving power and can accommodate larger sample quantities compared to agarose gels.
Comparative Table: Agarose vs Polyacrylamide Gel Electrophoresis
Here is a table comparing the differences between agarose and polyacrylamide gel electrophoresis:
Property | Agarose Gel Electrophoresis | Polyacrylamide Gel Electrophoresis |
---|---|---|
Gel Type | Agarose gels are made from a polysaccharide obtained from seaweed. | Polyacrylamide gels are synthetic and created by the polymerization of acrylamide monomers in the presence of a crosslinking agent. |
Resolution | Agarose gels have a lower resolving power than polyacrylamide gels but can separate molecules from roughly 50 bp-20 kbp. | Polyacrylamide gels can separate shorter nucleic acids, generally in the range of 1-1000 base pairs. |
Applications | Agarose gels are suitable for separating large DNA fragments, such as the products of PCR, and can be used for pulsed field gel electrophoresis with resolutions of over 6 Mb. | Polyacrylamide gels are used for separating shorter nucleic acids and are not suitable for large DNA fragments. |
Pore Size | Agarose gels have variable pore sizes that decrease with increasing agarose concentration. | Polyacrylamide gels have more uniform pore sizes, with concentration dictating pore size. |
Handling | Agarose gels are non-toxic and easy to handle. | Polyacrylamide gels are toxic and require more care when handling. |
Apparatus | Agarose gels typically utilize a horizontal apparatus, which is suitable for immunoelectrophoresis. | Polyacrylamide gels can be used with horizontal or vertical apparatuses. |
Agarose gel electrophoresis is more suitable for separating large DNA fragments, while polyacrylamide gel electrophoresis is better for separating shorter nucleic acids. The choice of gel type depends on factors such as the desired resolution, the size of the nucleic acids, and the apparatus being used.
- Agarose vs Polyacrylamide
- Gel vs Paper Electrophoresis
- Capillary Electrophoresis vs Gel Electrophoresis
- Agar vs Agarose
- Agar Agar vs Gelatin
- Gel Electrophoresis vs SDS Page
- Native vs Denaturing Gel Electrophoresis
- 1D vs 2D Gel Electrophoresis
- Acrylamide vs Polyacrylamide
- Horizontal vs Vertical Gel Electrophoresis
- Electrophoresis vs Dielectrophoresis
- Electrophoresis vs Chromatography
- Electrophoresis vs Electroosmosis
- Gel Filtration vs Affinity Chromatography
- Gel Filtration vs Gel Permeation Chromatography
- Agar vs Alginate
- Electrophoretic vs Asymmetric Effect
- Acrylamide vs Bisacrylamide
- Crosslinking vs Gelation