What is the Difference Between Caramel and Salted Caramel?

The primary difference between caramel and salted caramel lies in the ingredients. Caramel is made from sugar and butter, while salted caramel is made from sugar, butter, and sea salt. The addition of sea salt to the caramel enhances its flavor, making it both sweet and salty. Here are the key differences between caramel and salted caramel:

• Main Ingredient: Caramel's main ingredient is sugar, whereas salted caramel's main ingredients are sugar and sea salt.
• Flavor: Caramel has a sweet and rich, buttery flavor, while salted caramel has a slightly savory edge to its sweetness, thanks to the added sea salt.
• Texture: Both caramel and salted caramel have a creamy texture.

Salted caramel has gained popularity in recent years due to the blending of sweet and salty flavors, which creates a pleasurable sensory experience. The salt helps to balance the sweetness of the caramel and brings out its flavors, making it more palatable.

Comparative Table: Caramel vs Salted Caramel

The main difference between caramel and salted caramel is the addition of salt in the latter. Here is a comparison of the two:

The combination of sweet and salty flavors in salted caramel has gained popularity in recent years, as it enhances the overall taste experience. To make salted caramel, you can follow a basic caramel recipe and add the desired salt, such as fleur de sel or Maldon sea salt, at the end.